GOURMET & WINE TRAVEL

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Sometimes traditional dishes of a country can help to reveal the true character and temperament of its people more than historical sights or fine arts. Culinary tours are becoming increasingly popular, as they offer travelers an existing way to explore a destination.

Special exhibition section

Gourmet & Wine Travel exhibition is a platform for promoting gourmet opportunities of different countries and regions.

GOUMET & WINE TRAVEL EXHIBITORS

  • Food & wine tours organizers
  • Hotels and villas
  • Wineries
  • Manufacturers of authentic products
  • National culinary schools and master classes
  • Gourmet regions

If you are interested in becoming a participant, please contact Lyubov Mordvintseva, phone +7 (495) 925 65 61, luxury@euroexpo.ru





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Cooking master classes at OTDYKH 2016 exhibition

Tasteful Journey cooking master classes is a popular and dynamic part of OTDYKH business programme. By participating in the cooking master classes the visitors learn how to cook authentic dishes with the invited chefs and at the same time they discover new opportunities and gourmet routes. For exhibitors, cooking master classes is a unique interactive way to promote a destination among industry experts and direct clients.

Cooking master classes are organized with a support of BreadSalt magazine and culinary studio with Julia Vysotskaya


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Advertising opportunities in BreadSalt magazine and on www.breadsalt.ru

OTDYKH 2016 organizers and BreadSalt magazine have jointly prepared a unique package of advertising opportunities in August issue that will be released on the eve of OTDYKH exhibition. Tour operators, hoteliers and national tourism offices are welcome to promote their gourmet destinations by publishing an article or placing an advertisement of the region.